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Hing Papadi
₹25.00 – ₹60.00
PULSES FLOUR, EDIBLE OIL, LENTIL PULSE, PEA NUTS, COMMON SALT, BLACK SALT, BLACK PEPPER, TURMERIC, JEERA, CITRIC ACID[330], HEENG, SPICES, SEASONING AND CONDIMENT.
Savor the traditional taste of Hing Papadi, a crispy and savory Indian snack infused with the distinctive flavor of hing (asafoetida). These thin, crunchy wafers made from gram flour are seasoned with a delightful blend of spices, offering a unique and irresistible flavor. Whether you’re snacking with tea, serving guests, or enjoying a quick bite, Hing Papadi adds a burst of authentic taste and crunch to every occasion.
Hing Papadi Key Features:
- Crispy Texture: Features thin, crispy wafers made from gram flour for a satisfying crunch.
- Authentic Flavor: Infused with asafoetida (hing) and a blend of traditional spices for a unique and aromatic taste.
- High-Quality Ingredients: Made with top-notch ingredients for a fresh and flavorful snacking experience.
Ingredients:
- Gram Flour (Besan)
- Edible Vegetable Oil
- Asafoetida (Hing)
- Spices (Cumin, Turmeric, Coriander, Red Chili Powder)
- Salt
- Peanuts
- Black Pepper
Additional Information:
Packet Size: 80g, 220g
Packaging: Resealable bag
Storage: Keep in a cool, dry place.
Serving Suggestion:
Enjoy Bombay Hot Hing Papadi with a cup of hot tea or coffee for a delightful snack break. It can also be served as a light snack during parties or family gatherings. Pair with chutney or dips for an extra burst of flavor, or use as a crunchy topping for salads and chaat.
Storage Instruction:
Store Hing Papdi in an airtight container to maintain its freshness and crunch
| Weight | N/A |
|---|---|
| Available Packages | 220 Gram, 80 Gram |
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